Introduction:
If you’re in a rush but still want a protein-packed breakfast, this omelette with beef prosciutto is exactly what you need. With only three basic ingredients and a few minutes of cooking, you’ll have a delicious and filling meal to start your day strong.
Ingredients:
- 5 eggs
- 120g beef prosciutto
- A little oil for frying
Preparation Steps:
- Crack the eggs into a bowl and whisk them well until fully combined.
- Finely chop the beef prosciutto and stir it into the eggs. This helps the flavor distribute evenly.
- Next, heat a small amount of oil in a non-stick pan over medium heat.
- Pour in the egg and prosciutto mixture.
- Let it cook for about 6–7 minutes, or until the eggs are fully set. You may flip the omelette if you prefer it cooked on both sides.
And that’s it! Your savory omelette is ready to serve.
Final Thoughts:
Whether you’re preparing a quick breakfast before work or need a protein-rich snack during the day, this beef prosciutto omelette is a fantastic go-to option. Plus, it’s low-carb and packed with flavor – ideal for anyone following a simple meal prep routine.
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